The Capital Cooking Precision Series Brochure is the brand's combined buyer-and-installer reference for the Precision Series pro-style gas range lineup — manufactured in Southern California. The 37-page book opens with a Chairman's letter on American manufacturing and culinary heritage, then moves through cooktop-configuration grids in 30, 36, and 60-inch widths followed by the full installation manual, safety codes, oven operating instructions, and warranty.
The installation half of the book covers side-view cabinet integration drawings, backguard options (island trim, low back, high back), adjustable-height range, anti-tip device mounting for 30 to 60-inch ranges, gas hook-up (including high-altitude orifice adjustments), ventilation hood blower CFM ratings, and the full post-installation checklist for installers. The operating half covers convection bake, convection broil, low-temperature dehydrate/warming-plate modes, Moto-Rotis rotisserie use, internal-temperature safety charts for eggs/meats/poultry/seafood, and the integrated stainless BBQ grill cleaning instructions. Warranty: one-year parts + labor, five-year limited on specific burner components, lifetime against rust on stainless steel. Required California Proposition 65 disclosure included.
Request the free print copy above, or flip through all 37 pages in the digital edition right here.
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