The DishDrawer Book is Fisher & Paykel's longform reference for the brand's signature drawer dishwasher — a 67-page document that combines product specification, operating instructions, service-technician troubleshooting, and detergent and water-chemistry education in one volume. It's the manual a designer, installer, or service tech reaches for when specifying, installing, maintaining, or repairing a DishDrawer.
Technical content covers dimensions and cavity minimums for single and double DishDrawer installations across NZ, UK, AUS, and US power standards; water-inlet flow rates, motor RPM, heater plate resistance, and detergent dispenser capacity; and per-cycle data on duration, water consumption, drying time, and wash temperature (45–65°C). Side-by-side metric and imperial tables document the US, Australia/NZ, and UK wash logs.
The educational chapters are the book's second half — water hardness measured in ppm, dH, French, German, and English degrees; old- versus new-generation detergent chemistry (silicates, phosphates, polycarboxylates, oxygen vs. chlorine bleach); and care guides for china, stoneware, earthenware, pottery, melamine, nylon, soda lime, lead, borosilicate, and ceramic glass.
Request the free print copy above, or flip through all 67 pages in the digital edition right here.
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